Amish bread is a delicious, vegan and allergy-friendly treat made with vegetable oil, granulated sugar and bread flour for a satisfyingly sweet snack.
Special diets: Vegetarian | nuts-free | vegan | eggs-free | lactose-free |
️Allergens: soy | gluten |
⏱ 181 mins – easy
🍽 12 servings – 169 kcal per serving
|
Serving
40g |
Fat
5g |
Sat. fat
0g |
Sodium
97mg |
|
Carbs
27g |
Fibers
0g |
Sugars
4g |
Proteins
3g |
INGREDIENTS
- ½ tsp salt
- ¼ cup vegetable oil
- ¼ cup granulated sugar
- 2¾ cups bread flour
- 1 tsp yeast
TOOLS
- 1 bread machine
STEPS
In a bread machine, combine 0.5 cup of water, salt, vegetable oil, granulated sugar, bread flour, and yeast. Turn on the bread machine on the basic bread cycle for 3 hours to get amish bread.
It’s ready to be served !
