This delicious hot drink is gluten-free, eggs-free, soy-free and made from a creamy cocoa mix with the added decadence of chocolate peanut butter.
Special diets: Vegetarian | gluten-free | eggs-free | soy-free |
️Allergens: not vegan | peanuts | lactose | nuts |
⏱ 4 mins – easy
🍽 1 servings – 146 kcal per serving
|
Serving 229g |
Fat 6g |
Sat. fat 4g |
Sodium 245mg |
|
Carbs 24g |
Fibers 1g |
Sugars 19g |
Proteins 1g |
INGREDIENTS
- 1 ounce hot cocoa mix
- 1 tbsp smooth peanut butter
- three quarters cup water
- 1 tbsp whipped cream
- 1 tsp chocolate sprinkles
TOOLS
- 1 kettle
- 1 large mug
- 1 spoon
STEPS
Pour the water into a kettle and boil for 3 minutes. Then turn off the kettle.
Fill a large mug halfway with hot cocoa mix. Then, stir in the smooth peanut butter and half of the boiling water using a spoon. Stir in the remaining boiling water with a spoon. Whipped cream and chocolate sprinkles on top.
It’s ready to be served !
